Let's Roll: Introduction to Japanese Favorites
Sat, Nov 08
|FreshBaked
Discover the secrets of Japanese cuisine in this hands-on cooking class. The menu will featuring grazing boards filled with California rolls, minced pork gyoza, shrimp & vegetable tempura, pickled cucumber with ginger,daikon salad, Japanese omelette, poke tuna & matcha mousse
Time & Location
Nov 08, 2025, 5:00 p.m. – 8:00 p.m.
FreshBaked, 188 Yonge St Unit A, Midland, ON L4R 5N8, Canada
Guests
About the event
Join us for an immersive culinary experience where you'll learn to create classic Japanese dishes from scratch. This hands-on class is perfect for food enthusiasts of all skill levels. Our expert chef will guide you through traditional recipes and techniques, ensuring you leave with the skills to recreate these delicious dishes at home. Don't miss out on this unique opportunity to explore the rich flavors and culinary traditions of Japan. Register now to secure your spot!
Tickets
Japanese supper club
$65.00
Total
$0.00