Brunch classics, nutritional balance for perimenopause !
Sun, Jan 25
|FreshBaked
❌ Tired isn’t just “part of life now.” ❌ Brain fog isn’t just “getting older.” ❌ You’re not crazy. Or lazy. Or broken. You’re in perimenopause—and nutrition is not optional anymore. Join us for an culinary nutrition workshop with Chef Jennifer McConnell with special contributor Hollie Crome
Time & Location
Jan 25, 2026, 10:00 a.m. – 1:00 p.m.
FreshBaked, 188 Yonge St Unit A, Midland, ON L4R 5N8, Canada
Guests
About the event
Join us for an interactive culinary nutrition workshop with Chef Jennifer McConnell with special contributor Hollie Crome, registered holistic nutritionist as they help you prepare a healthful classic brunch (gluten & dairy free) you will also learn accountable strategies using nutrition to support your body in perimenopause.
The best part is enjoying your labours with other guests at our harvest table.
Menu selection;
Lemon & ginger wellness shot fruit compote
Cauliflower tabbouleh salad, arugula eggs Benny with crispy procuttio & sweet potato "toast"
Hot fudge brownies with hot espresso glaze
Tickets
Brunch Hollie Crome
$85.00
Total
$0.00